Our Menu
* Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pintxos
Boquerones Y Patatas Fritas
$14.00
Small herb-marinated white anchovies fresh house potato chips
Olivos Laurel
$6.00
Olives marinated in anchovy brine
Croquetas
$11.00
Serano ham & manchego cheese
Patatas Bravas Laurel
$9.00
Traditional crispy fried potatoes with pecan romesco^ & house lemon aioli*
Mejillones En Escabeche
$13.00
Chilled marinated mussels in smoked paprika
Pan Con Tomate
$11.00
Chopped tomato, garlic & Spanish EVOO manchego & serrano
Pardon Y Chorizo
$12.00
Shishito peppers with a house-made lamb chorizo & Japanese bonito flakes
Piquillo Y Roncal
$10.00
Piquillo peppers stuffed with Mahon & st. Simone cheese
Ensaladas
Tomate Ensalada Con Pan Laurel
$15.00
Heirloom cherry tomatoes, pearl onion ringlets 10 year aged sherry vinaigrette butter toasted croutons & drunken goat cheese
Ensalada Queso Azul Y Cebollas Asado
$13.00
Artisan greens, mixed grilled onions Spanish rosado herb buttermilk dressing miti bleu cheese
Tapas
Albondigas De Cordero
$16.00
Lamb meatballs with roncar over wilted local arugula pecan romesco topped with lemon sherry yogurt
Camarones Laurel
MKT
Peel & eat shrimp in a Catalan herb lemon court boullion
Crudo Del Dia
MKT
Crudo of the day*
Atun Curado
$16.00
Cured tuna with celery root & rosé vinegar purée*
Laurel Pulpo Romesco
$16.00
Octopus with pecan romesco, smoked paprika aioli* & fried potatoes
Mejillones Con Azafran
$16.00
Bowl of mussels with tomato saffron broth
Costillas A La Portillo
$14.00
Three slow-smoked St. Louis's ribs finished en jasper with a bourbon sherry glaze
Tabla De Queso Embutidos
$18.00
House selected meat and cheese plate
Setas De Mojo Verde
$14.00
Mixed mushrooms marinated in EVOO garlic & sherry vinegar finish en jasper mojo Verde
Principales
Carrillera De Cerdo
$27.00
Thyme braised Berkshire pork shoulder glacé san Simon cheese sauce and Spanish mashed potatoes with idiazabel & Mahon cheeses
Pollo Asado Mojo Rojo Y Mojo Verde
$23.00
Half of a springer mountain chicken with salsa verde & mojo Rojo sauce vegetable saffron rice
Costillas A La Portillo Y Arroz
$26.00
Five slow-smoked St. Louis's ribs finished en josper with a bourbon sherry glaze Spanish mashed potatoes with idiazabel & mahon cheeses
Pescado Entero A La Plancha
$34.00
Whole grilled fish with valencia Calasparra saffron rice, local butterbeans and piquillo peppers mojo Verde & mojo Rojo
Langosta A La Diamita
$38.00
Half of a Maine lobster with Spanish dynamite sauce and mixed mushrooms baked in the shell
Carne De Vaca De Laurel
MKT
Josper chargrilled two-day laurel rubbed steak smoked paprika, coffee & green peppercorn served as an 16 oz. Wagyu ribeye
Churrasco Setas Y Patatas
$38.00
Josper grilled wagyu hanger steak with roasted mixed mushrooms, confit of potatoes, garlic, onions mojo Verde sauce